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Experience the Tranquility of the Sunset Dolphin & Whale Watching Excursion

The Spirit of Cape May is The Ultimate Dinner Cruise Experience for Every Occasion

As the day winds down and the sun dips lower on the horizon, there’s no better way to unwind than with a serene cruise around Cape May, New Jersey. Sunset Dolphin offers the perfect finale to your beach day, catering to kids, teens, families, and couples alike.

Embark on a journey to search for bottlenose dolphins as you soak in the breathtaking sights of Cape May. Glide past iconic landmarks like Cape May Point and the majestic Lighthouse, all while marveling at the enchanting beauty of Delaware Bay as the sun sets.

Scheduled from May to October, our Sunset Dolphin excursion is meticulously timed to capture the most stunning evening light, ensuring ample opportunities to witness a mesmerizing sunset over the water.

As you relax on board the Cape May Whale Watcher, enjoy a selection of cold or hot beverages from our ship’s snack bar. Choose from ice-cold draft or canned beer, a variety of wines by the glass or bottle, and our signature and classic cocktails. And to satisfy your hunger, indulge in complimentary pizza and hot dogs included with your regular ticket. For an elevated dining experience, inquire about our Buffet Upgrade option available on select evenings (must be purchased 24 hours in advance).

Departing at 5:30 PM in September, our two-hour excursion aboard the largest and fastest boats in South Jersey promises an unforgettable adventure. Our vessels are US Coast Guard inspected, accommodating up to 405 passengers and featuring ADA compliant boarding ramps and restrooms for your convenience.

Throughout the journey, our experienced, licensed Captains and Naturalists provide fully narrated history and nature cruises, offering insights into the marine mammals and local wildlife that call Cape May home.

Included in the weekend cruise package is complimentary parking at Miss Chris Marina, ensuring a hassle-free experience from start to finish. Plus, with our Marine Mammals Guaranteed*, you can rest assured knowing that you’re in for an unforgettable encounter with these majestic creatures.

Come aboard Sunset Dolphin for a magical evening cruise that promises to be the highlight of your Cape May getaway. Book your tickets now for an unforgettable experience on the water.

Whether you’re celebrating a first date, hosting a family get-together, organizing a bachelorette party, or marking a milestone 80th birthday, The Spirit of Cape May dinner cruise offers the perfect setting for any occasion. Embark on a memorable journey with Cape May Whale Watcher, where guests are treated to an unforgettable evening filled with exquisite food, breathtaking bay views, stunning sunsets, and delightful dolphin sightings.

Set sail aboard our large, pristine vessel and indulge in a culinary experience like no other. Prepared by the renowned Homestyle to Go and Tony’s Catering, our top-quality food selection guarantees to tantalize your taste buds and satisfy your cravings. We take pride in offering the finest fare available, ensuring that every dish is prepared with the utmost care and attention to detail.

For guests with dietary preferences or restrictions, we gladly offer substitutions on our Admirals Buffet, including gluten-free options and vegetarian alternatives. Our goal is to accommodate every guest and ensure that everyone can enjoy a delicious meal tailored to their needs.

Parents can rest easy knowing that we cater to young palates as well. Children aged 12 and under can indulge in complimentary pizza and hot dogs, or parents can choose to upgrade to the full buffet for a wider selection of kid-friendly options.

As you savor your meal, soak in the unparalleled bay views and marvel at the stunning sunset painting the sky with vibrant hues. Keep your eyes peeled for playful dolphins frolicking in the waters, adding an extra layer of magic to your evening.

With its blend of exquisite cuisine, breathtaking scenery, and unforgettable wildlife sightings, The Spirit of Cape May dinner cruise promises an experience that will exceed your expectations and create cherished memories for years to come. Join us aboard for an enchanting journey through the waters of Cape May, where every celebration is elevated to new heights.

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BBQ Pulled Pork Burger Recipe from Two River Mushroom

Introducing the BBQ Vegan Pulled Pork Burger featuring savory oyster mushrooms as the star ingredient! To ensure maximum flavor, we begin by seasoning the oyster mushrooms with a homemade spice mix, elevating their taste profile before roasting them in the oven. The final touch involves pan-frying the mushrooms with a delectable homemade BBQ sauce, resulting in juicy, mouthwatering perfection.

After completing these preparations, you have the flexibility to cook the oyster mushrooms using various methods. For this recipe, we opted to roast the pulled mushrooms in the oven, enhancing their texture and infusing them with the rich flavors of our signature spice blend.

Two River Gourmet Mushrooms, a quaint and picturesque mushroom farm nestled within the serene landscape of historic Millstone, New Jersey. Situated on a sprawling 25-acre parcel of meticulously preserved farmland, our farm is a testament to our commitment to sustainable agriculture and organic practices.

At Two River Gourmet Mushrooms, we pride ourselves on cultivating the highest quality USDA Organic mushrooms, catering to the discerning palates of passionate chefs and home cooks who value exceptional ingredients in their culinary endeavors. Founded in 2014 by KC Sullivan, our farm has since blossomed into a thriving hub of mushroom cultivation, thanks to the dedication and expertise of our talented team.

Led by our esteemed lead mycologist, Jeff Porter, and supported by operations and production specialist Colin McHarg, retail and wholesale logistics specialist Scott Szegeski, and product development and business advisor Kurt Cavano, our team is committed to upholding the highest standards of organic farming and sustainable practices.

From the moment we started commercial production five years ago, we have maintained our USDA Organic certification through our accredited certifying agent, ensuring that every mushroom we grow meets stringent organic standards. As pioneers of organic mushroom farming in New Jersey, we take great pride in being the only USDA Organic Mushroom farm in the state, offering a wide variety of specialty strains including Shiitake, Oyster, Maitake, Pioppino, Lion’s Mane, Chestnut, and many more.

Our dedication to quality and sustainability has earned us a loyal following among the region’s culinary elite, with our Gourmet Organic Mushrooms gracing the menus of 40 of the area’s finest restaurants, including the acclaimed Anjelica’s, Gabriella’s, Blu Grotto, and Il Nido, to name a few. In addition to supplying our mushrooms to these esteemed dining establishments, we also distribute our products to 16 retail locations such as Sickles, Delicious Orchards, Nature’s Corner, and Deans, as well as various local farmers’ markets and CSA programs.

At Two River Gourmet Mushrooms, we believe that great food starts with exceptional ingredients, and we are committed to providing chefs and home cooks alike with the finest organic mushrooms straight from our farm to their table. Join us in our mission to cultivate delicious, sustainable, and organic mushrooms that inspire culinary creativity and nourish the soul.

Ingredients:
To make a complete BBQ vegan pulled pork burger, you need to make the pulled oyster mushrooms flavorful. Hence, we seasoned them with a spice mix before roasting them in the oven. As a final step, we pan-fried them with a homemade BBQ sauce to make them juicy

Shredding The King Oysters

Roasting them in the oven
Once you are ready with the preparations, you can choose different methods for cooking oyster mushrooms. We roasted the pulled mushrooms in the oven and seasoned them with a homemade spice mix for this recipe.

  1. Preheat the oven to 390 Fahrenheit (ca. 199 °C).
  2. Line a baking sheet with parchment paper or use a silicone baking sheet. Spread the shredded mushrooms as well as you can in one layer.
  3. Add seasoning and a bit of oil. Mix until they are well-coated.

Roast them for 20-25 minutes. Depending on the size of your strips, you may need short, or longer baking time. We recommend checking it halfway and also flipping and stirring them to make sure all edges will be crispy at the end like on the below photo.

Making BBQ pulled mushrooms

  1. Heat a frying pan or cast-iron skillet over low-medium heat.
  2. Add homemade vegan BBQ sauce and roasted pulled oyster mushrooms. Mix them well with a spatula or tongs.
  3. Fry them for approx. 2-3 minutes to make them sticky and juicy. Just like in the below photo.

Making vegan pulled pork burger

The best part of the whole recipe is building your yummy burger. You can absolutely add other ingredients, but we recommend trying this combination. They are absolutely amazing and delicious together!

  1. We started off with a toasted bun.
  2. First, we spread a generous layer of sriracha mayo on it.
  3. Then, we added the star of this recipe, the BBQ pulled oyster mushrooms.
  4. Next up, light and easy vegan coleslaw salad.
  5. Cover it up with the other side of the toasted bun.

BBQ Vegan Pulled Pork

  • ▢9 oz King oyster mushrooms
  • ▢2 Tbsp Vegetable oil
  • ▢½ tsp Sweet smoked paprika powder
  • ▢1 tsp Oregano
  • ▢½ tsp Cumin
  • ▢½ tsp Onion powder
  • ▢½ tsp Garlic powder
  • ▢½ tsp Salt
  • ▢⅛ tsp Black pepper
  • ▢⅓ cup Vegan BBQ sauce
  • Spicy MayoOther Add-ins
  • INSTRUCTIONSPrepare the oyster mushrooms
    • You don’t need to wash them. If you still see some dirt, wipe it clean with a cloth and cut off the tip of the stem.
    • Take two forks and pierce the king oyster mushrooms, with one at its neck, right below the cap.
    • Use the other fork and pull it along the stem. Push it gently so it pierces the mushroom. Repeat as long as you have a stem to shred.
    • Caps are not easy to shred with a fork. We recommend cutting them as thin as you can with a knife.
    Roast them in the oven
    • Line a baking sheet with parchment paper or use a silicone baking sheet.
    • Preheat oven to 390 Fahrenheit (ca. 199 °C).
    • Spread the shredded mushrooms, if possible, in one layer.
    • Add seasoning and a bit of oil. Mix until they are well-coated.
    • Roast them for 20-25 minutes. Depending on the size of your strips, you may need short, or longer baking time. We recommend checking it halfway and flipping and stirring them to ensure all edges will be crispy at the end.
    Make BBQ vegan pulled pork
    • Heat a frying pan or cast-iron skillet over low-medium heat.
    • Add homemade vegan BBQ sauce and roasted pulled oyster mushrooms. Mix them well with a spatula or tongs.
    • Fry them for approx. 2-3 minutes to make them sticky and juicy.
    • Serve with vegan coleslaw in between burger buns.
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Crabless Cakes by Unshellfish Foods & Two River Gourmet Mushrooms!

Unshellfish Foods Unveil Lion’s Mane Mushroom with Two River Gourmet Mushrooms, A Sustainable Culinary Delight. Rich in vitamins and essential minerals, these crabless cakes will delight minds as well as taste buds.

In the heart of historic Millstone, New Jersey, lies a small-scale mushroom farm that is making big waves in the culinary world. Two River Gourmet Mushrooms, nestled on a picturesque 25-acre parcel of farmland preserve, has been redefining the farm-to-table experience with their commitment to sustainable practices and innovative mushroom cultivation techniques.

Partnering with Unshellfish Foods, a company dedicated to creating plant-based alternatives to seafood, Two River Gourmet Mushrooms has recently introduced their latest culinary masterpiece: Lion’s Mane Mushroom Crabless Cakes. This collaboration brings together the expertise of two passionate teams to deliver a unique and flavorful product that is as good for the environment as it is for the palate.

At the heart of these crabless cakes are the mushrooms themselves – a diverse selection including Chestnut, Cinnamon Cap, Forest Medley, Lion’s Mane, Oyster, Pioppino, Shiitake, and Trumpet mushrooms. Each variety is grown with meticulous care using 100% sustainable practices, ensuring that every bite is not only delicious but also environmentally responsible.

What sets Lion’s Mane Mushroom Crabless Cakes apart is their rich nutritional profile. Lion’s Mane mushrooms, in particular, are renowned for their abundance of vitamins and essential minerals, making them a wholesome addition to any diet. Combined with the other mushroom varieties, these crabless cakes offer a unique blend of flavors and textures that will delight both the mind and the taste buds.

Two River Gourmet Mushrooms and Unshellfish Foods are committed to providing high-quality, sustainable products to both professional chefs and home cooks alike. Whether you’re looking to elevate your restaurant’s menu or add a touch of culinary flair to your home cooking, their mushrooms are guaranteed to impress.

Located in the idyllic town of Millstone, New Jersey, Two River Gourmet Mushrooms invites customers to experience the magic of locally grown, sustainable produce. By supporting small-scale farms like theirs, consumers not only enjoy fresher, tastier ingredients but also contribute to the preservation of local farmland and ecosystems.

In conclusion, the collaboration between Two River Gourmet Mushrooms and Unshellfish Foods represents a harmonious blend of culinary creativity and environmental stewardship. With their Lion’s Mane Mushroom Crabless Cakes, they offer a deliciously sustainable alternative that showcases the best of what nature has to offer. Whether enjoyed in a restaurant or prepared at home, these crabless cakes are sure to leave a lasting impression on any discerning palate.

Founded by KC Sullivan as a passion-project in 2014, the team includes lead mycologist, Jeff Porter; operations and production specialist, Colin McHarg; partner, retail and wholesale logistics specialist, Scott Szegeski; and partner, product development and business advisor Kurt Cavano.

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Discover the Culinary Delights of Marcus Live! Bar & Grill: A Fusion of Flavor and Entertainment

Join acclaimed chef Marcus Samuelsson for a culinary spectacle at the Marcus Live! Bar & Grill as we kick off Black History Month in style. This exclusive event promises a live cooking demo by the culinary maestro himself, showcasing his signature flair and creativity in the kitchen.

Located at the newest restaurant hotspot in American Dream, this event will be a celebration of culture, flavor, and history. Guests will have the unique opportunity to witness Marcus Samuelsson in action, as he demonstrates his culinary expertise and shares insights into his culinary journey.

Following the live cooking demo, guests will be treated to a sampling of exquisite dishes inspired by Marcus Samuelsson’s diverse background and innovative approach to cooking. From soulful Southern comfort food to vibrant Afro-Caribbean flavors, each dish promises to tantalize the taste buds and leave a lasting impression.

Mark your calendars for this unforgettable evening on Friday, February 2, 2024, and join us for an extraordinary culinary experience with Marcus Samuelsson at Marcus Live! Bar & Grill. Don’t miss your chance to be part of this culinary celebration as we honor the start of Black History Month in a truly delicious way.

Located within the vibrant ambiance of American Dream, Marcus Live! Bar & Grill stands as a beacon of culinary excellence, offering a unique fusion of flavors and entertainment. With its eclectic menu, lively atmosphere, and innovative approach to dining, Marcus Live! Bar & Grill has quickly become a favorite destination for food enthusiasts and socialites alike.

A Culinary Journey at Marcus Live! Bar & Grill, every dish tells a story. Helmed by renowned chef Marcus Samuelsson, the restaurant takes diners on a culinary journey inspired by the chef’s diverse background and global travels. From Harlem to the Caribbean, each dish is a celebration of flavor, authenticity, and creativity.

An Eclectic Menu. The menu at Marcus Live! Bar & Grill is a testament to Chef Samuelsson’s culinary prowess and his passion for blending diverse ingredients and techniques. Whether you’re craving Southern comfort food with a modern twist or exploring Afro-Caribbean flavors, there’s something to delight every palate.

Start your culinary adventure with tantalizing appetizers like the Jerk Chicken Sliders or the Crispy Calamari with Mango Salsa. For the main course, indulge in signature dishes such as the Fried Chicken and Waffles, the Seafood Paella, or the Jamaican Jerk Salmon. Vegetarian and vegan options are also available, ensuring that everyone can savor the flavors of Marcus Live! Bar & Grill.

The Entertainment and Atmosphere is Beyond its delectable cuisine, Marcus Live! Bar & Grill offers an unparalleled dining experience with its vibrant atmosphere and live entertainment. Whether you’re enjoying dinner with friends or hosting a special celebration, the restaurant’s dynamic ambiance sets the stage for an unforgettable evening.

From live music performances to themed events and culinary demonstrations, there’s always something exciting happening at Marcus Live! Bar & Grill. Immerse yourself in the lively energy of the restaurant as you sip on handcrafted cocktails and savor each mouthwatering bite.

At its core, Marcus Live! Bar & Grill is more than just a restaurant—it’s a gathering place for the community to come together and celebrate good food, good company, and good times. Whether you’re a longtime patron or a first-time visitor, you’re welcomed with open arms and treated to a dining experience unlike any other.

In conclusion, Marcus Live! Bar & Grill is a culinary gem that seamlessly blends flavors, entertainment, and community spirit. With its diverse menu, vibrant atmosphere, and commitment to culinary excellence, it’s no wonder that this restaurant has quickly become a beloved destination for food lovers and social butterflies alike.

Exploring the Culinary Odyssey of Chef Marcus Samuelsson, a Journey of Flavor, Culture, and Inspiration. Chef Marcus Samuelsson is a culinary virtuoso whose remarkable journey from humble beginnings to international acclaim has captivated food enthusiasts around the globe. With a unique blend of talent, passion, and creativity, Chef Samuelsson has carved a distinctive niche in the culinary world, earning accolades for his innovative approach to cooking and his unwavering commitment to celebrating diversity through food.

Early Beginnings and Influences. Born in Ethiopia and raised in Sweden, Marcus Samuelsson’s culinary journey began at a young age, inspired by his grandmother’s traditional Ethiopian recipes and his Swedish adoptive family’s love for cooking. These early influences sparked his curiosity and ignited a lifelong passion for exploring different cuisines and culinary traditions.

Rise to Prominence. Chef Samuelsson’s rise to culinary prominence began in the kitchens of Europe, where he honed his skills under the guidance of renowned chefs. His talent and dedication soon caught the attention of the culinary world, leading to prestigious positions in top restaurants and earning him critical acclaim for his innovative cooking style and bold flavor combinations.

A Global Culinary Ambassador. As a global culinary ambassador, Chef Marcus Samuelsson has traveled the world, immersing himself in diverse cultures and culinary traditions. From exploring the vibrant markets of Africa to mastering the art of sushi in Japan, his culinary odyssey has shaped his distinctive culinary perspective and inspired his unique approach to cooking.

Celebrating Diversity Through Food. At the heart of Chef Samuelsson’s culinary philosophy is a deep appreciation for diversity and a belief in the power of food to bring people together. Through his cooking, he celebrates the rich tapestry of global flavors, highlighting the cultural significance of each dish and fostering a greater understanding and appreciation for culinary diversity.

Legacy and Impact. Chef Marcus Samuelsson’s impact extends far beyond the kitchen. As a passionate advocate for social change, he uses his platform to address issues of food insecurity, promote culinary education, and empower aspiring chefs from diverse backgrounds. Through his charitable endeavors and mentorship programs, he is helping to shape the future of the culinary industry and create opportunities for the next generation of chefs.

Chef Marcus Samuelsson is more than just a culinary icon—he is a visionary whose creativity, passion, and commitment to celebrating diversity through food have left an indelible mark on the culinary world. His remarkable journey from humble beginnings to international acclaim serves as an inspiration to aspiring chefs and food enthusiasts everywhere, reminding us of the transformative power of food to unite, inspire, and enrich our lives.

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New Jersey Shines in National Health Rankings: Four Counties Among the Top 25

In a recent analysis conducted by Marketwatch, the Garden State is making headlines for its commitment to health and well-being. The report reveals that four New Jersey counties have secured a spot among the top 25 healthiest in the entire nation. This recognition underscores the state’s dedication to fostering healthy communities and provides residents with a glimpse into the positive impact of their local health initiatives.

Top-Performing New Jersey Counties: The Marketwatch analysis has identified four New Jersey counties that stand out for their exemplary health outcomes and community well-being. These counties have implemented effective strategies to promote healthy living, access to healthcare, and overall quality of life. Residents of these counties can take pride in their community’s commitment to fostering a healthy environment.

Community Health Initiatives: The success of these New Jersey counties in achieving top health rankings is often attributed to robust community health initiatives. These initiatives encompass a wide range of efforts, including access to healthcare services, wellness programs, healthy lifestyle campaigns, and community engagement. By prioritizing the well-being of residents, these counties have demonstrated the positive impact of proactive health measures.

A Closer Look at County Rankings: The report encourages residents to explore how their specific county ranks in the national health standings. This information can serve as a valuable resource for individuals, local authorities, and healthcare providers to identify areas of strength and areas for improvement. By understanding the factors contributing to their county’s health ranking, communities can work collaboratively to enhance overall well-being.

Implications for Residents: For residents of the top-performing New Jersey counties, this recognition is a testament to the positive outcomes of healthy living initiatives. It serves as a source of pride and motivation to continue prioritizing health and wellness. Additionally, residents can take advantage of the available resources and support systems that contribute to the overall health and vibrancy of their communities.

The recent revelation that four New Jersey counties rank among the top 25 healthiest in the nation is a cause for celebration and acknowledgment of the state’s commitment to the well-being of its residents. As communities across the state continue to prioritize health initiatives, residents can take pride in contributing to the overall success of their counties in promoting a healthy and vibrant way of life. The recognition serves as an inspiration for ongoing efforts to maintain and enhance the health of these communities in the years to come.

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Savoring Elegance: Meadowbrook Winery Wine Paired Dinner at Red Horse by David Burke, Bernards Inn

As January unfolds, wine connoisseurs and culinary enthusiasts have a special treat in store at Red Horse by David Burke, located within the historic Bernards Inn. On January 25, an exquisite wine paired dinner will take center stage, featuring the distinguished Meadowbrook Winery. Prepare for an evening of culinary excellence and refined wine tasting as Red Horse by David Burke curates a dining experience that elevates the senses.

The Red Horse by David Burke, Bernards Inn

Meadowbrook Winery Wine Paired Dinner at Red Horse Bernards Inn

Nestled within the charming Bernards Inn, Red Horse by David Burke is renowned for its commitment to innovative cuisine and exceptional hospitality. The restaurant, named after the inn’s original owner, Red Horse Tavern, seamlessly blends historic charm with modern culinary artistry. The ambiance sets the stage for an unforgettable dining experience, where each dish is crafted to perfection.

The Stars: Meadowbrook Winery and Culinary Expertise. Meadowbrook Winery, known for its dedication to producing premium wines, takes the spotlight at this exclusive event. Guests will have the opportunity to indulge in a carefully curated selection of Meadowbrook’s finest wines, each thoughtfully paired with the culinary creations of Red Horse by David Burke. The collaboration promises a symphony of flavors, where the nuances of each wine varietal are expertly complemented by the artful dishes prepared by the talented chefs.

The Meadowbrook Winery Wine Paired Dinner at Red Horse by David Burke is not just a meal; it’s a culinary journey that unfolds in multiple courses, each meticulously designed to enhance the overall dining experience. From appetizers to desserts, every dish is a masterpiece, showcasing the culinary prowess that has earned Red Horse by David Burke its esteemed reputation.

Guests can anticipate a diverse menu featuring seasonal and locally sourced ingredients. The dishes are expertly crafted to harmonize with the unique characteristics of Meadowbrook’s wines, creating a harmonious marriage of flavors. As attendees savor each bite and sip, they’ll embark on a gastronomic adventure that transcends the ordinary.

What sets this event apart is the immersive experience it offers. The Meadowbrook Winery Wine Paired Dinner is not just about indulging the palate; it’s a celebration of the art of pairing, where the interplay of flavors takes center stage. The evening promises not only exceptional food and wine but also a convivial atmosphere where guests can engage with fellow enthusiasts, share insights, and appreciate the finer nuances of the culinary and oenological arts.

The Meadowbrook Winery Wine Paired Dinner at Red Horse by David Burke, Bernards Inn, on January 25, is a must-attend for those seeking an extraordinary gastronomic experience. With Meadowbrook Winery’s stellar selection of wines and the culinary expertise of Red Horse by David Burke, this evening promises to be a symphony of flavors and a celebration of the art of dining. As the sun sets on a winter evening, let Red Horse by David Burke and Meadowbrook Winery transport you to a world where culinary excellence and fine wines converge in a harmonious dance of taste and sophistication.

6:30 pm
$99 per person
Four Courses ~ Five Wines

Join us for an amazing evening as we kick off our Winemaker Series of wine paired dinners.

Winemaker CONOR QUILTY will walk you through his Meadowbrook Winery wines paired with our carefully curated menu.Conor Quilty of Meadowbrook Winery

21 and over event. Price plus tax, service (gratuity).

About New Jersey’s Meadowbrook Winery. Nestled on the ridges of the Watchung fault lines and bordering the Cold Brook Preserve, Meadowbrook Winery’s distinct sites represent the unique wine-growing conditions of northern Hunterdon County.

Their wines are crafted with recognition for traditional methods while applying modern precision to create an exceptional offering. Ideal growing conditions with warm sunny days and cool evenings produce wines of balance and elegance, while low-intervention winemaking pushes the fruit to center stage. The boutique production, concentrated portfolio, and efficient facility allow Meadowbrook Winery the opportunity to focus on quality and produce distinct wines that represent their dedication to the land and their craft. Menu subject to change

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A Taste of Greece in River Edge, New Jersey: Exploring Avgolemono, the Lemon Chicken Soup with Rice

A Taste of Greece, Where Authenticity and Quality Meet with their Avgolemono — Lemon Chicken Soup with Rice, Named Top 50 in the USA and Number 1 Soup in New Jersey!A Taste of Greece – Virtual Restaurant Concierge

Greek cuisine is renowned for its vibrant flavors, fresh ingredients, and rich culinary traditions.

If you find yourself in River Edge, New Jersey, you can experience a delicious slice of Greece at a local restaurant that serves up authentic Greek dishes. One such dish that stands out is Avgolemono, a lemon chicken soup with rice that is sure to tantalize your taste buds. Avgolemono, which translates to “egg-lemon,” is a classic Greek soup that has been enjoyed for generations. It is a comforting and hearty soup that combines the tanginess of lemon with the richness of chicken and the comforting texture of rice. The flavors blend together harmoniously, creating a unique and satisfying taste experience.

At the Greek restaurant in River Edge, you can expect to find a bowl of Avgolemono that is prepared with love and attention to detail. The soup is made using a flavorful chicken broth as the base, which is then infused with the bright and zesty flavors of lemon juice.

The addition of eggs adds a creamy and velvety texture to the soup, making it even more indulgent. One of the highlights of Avgolemono is the addition of rice. The rice not only adds a delightful chewiness to the soup but also helps to thicken it, giving it a satisfying consistency. Each spoonful is a delightful combination of tender chicken, fragrant rice, and the refreshing tang of lemon. What sets this particular Greek restaurant apart is their commitment to using the freshest ingredients.

The chicken used in the Avgolemono soup is tender and succulent, adding a depth of flavor to the dish. The lemons used are sourced locally, ensuring that they are at the peak of freshness and imparting a vibrant citrus flavor to the soup. Whether you’re a fan of Greek cuisine or simply looking to try something new, Avgolemono is a must-try dish. Its unique combination of flavors and textures makes it a standout choice for any meal. Whether enjoyed as a comforting appetizer or a satisfying main course, this lemon chicken soup with rice is sure to leave you craving for more. In addition to its delicious taste, Avgolemono also offers several health benefits.

Lemons are packed with vitamin C, which helps to boost the immune system and fight off colds and flu. The chicken provides a good source of protein, while the rice adds carbohydrates for energy. It’s a wholesome and nourishing dish that will leave you feeling satisfied and revitalized. So, if you find yourself in River Edge, New Jersey, be sure to visit the local Greek restaurant and indulge in a bowl of Avgolemono. Experience the warmth of Greek hospitality and savor the flavors of this traditional lemon chicken soup with rice.

It’s a taste of Greece that will transport you to the sun-drenched shores and picturesque landscapes of the Mediterranean. In conclusion, Avgolemono is a standout dish in Greek cuisine, and the Greek restaurant in River Edge, New Jersey, offers an exceptional rendition of this classic soup. With its bright flavors, comforting textures, and health benefits, Avgolemono is a must-try for any food enthusiast. So, why not embark on a culinary journey and savor the taste of Greece right in your own backyard?

Discover the true taste of Greece at A Taste of Greece in River Edge, New Jersey. This award-winning restaurant offers a wide range of delicious Greek dishes, including their famous soup. With authentic flavors, quality ingredients, and friendly service, A Taste of Greece provides an unforgettable dining experience. Visit today and indulge in the best Greek cuisine in the state.

A Taste of Greece, located in River Edge, New Jersey, has recently been named by Yelp as the top soup in the state and one of the top 50 in the entire USA. This accolade is a testament to the dedication and passion of owner Themis Mourelatos, a native of Athens, Greece, who brings a true authenticity to each meal prepared at his restaurant. One of the key factors that sets A Taste of Greece apart is the owner’s unwavering commitment to attention to detail and friendly customer service.

Themis understands that creating a memorable dining experience goes beyond just the food itself. From the moment customers step foot into the restaurant, they are greeted with warmth and hospitality, making them feel like they are part of the extended Greek family. Themis’s desire to make the best tasting food is evident in every dish served at A Taste of Greece. However, it’s not just about taste; it’s also about using the healthiest ingredients and preparation methods. Every dish is homemade, prepared with only the highest quality, imported Greek ingredients. This commitment to quality ensures that each bite is bursting with authentic flavors and showcases the rich culinary heritage of Greece.

One of the standout features of A Taste of Greece is their fresh fish selection. Daily shipments of fresh fish arrive from Peter’s Fish Market in Midland Park, New Jersey. This ensures that customers can enjoy the freshest seafood, prepared in traditional Greek styles. Whether it’s grilled octopus, succulent shrimp, or a perfectly cooked whole fish, seafood lovers will find their cravings satisfied at A Taste of Greece. The menu at A Taste of Greece offers a wide range of options to cater to different preferences and dietary needs.

From traditional Greek dishes like moussaka and souvlaki to vegetarian options like spanakopita and dolmades, there is something for everyone. Each dish is prepared with care and precision, allowing the natural flavors of the ingredients to shine through. In addition to the delicious food, A Taste of Greece also offers a warm and inviting atmosphere.

The restaurant is decorated with elements that reflect the Greek culture, creating a cozy ambiance that transports diners to the streets of Athens. Whether you’re dining with family, friends, or on a romantic date, A Taste of Greece provides the perfect setting for a memorable meal. The recognition from Yelp as the top soup in the state and one of the top 50 in the USA is a testament to the exceptional dining experience that A Taste of Greece offers.

The combination of authentic flavors, quality ingredients, and friendly service creates an unforgettable experience for every customer. If you’re in the River Edge, New Jersey area, make sure to visit A Taste of Greece and indulge in their award-winning soup and other mouthwatering dishes. You won’t be disappointed by the true taste of Greece that awaits you at this remarkable restaurant.

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Rat’s Restaurant at Grounds For Sculpture, An Extraordinary Dining Experience

Experience an extraordinary dining experience at Rat’s Restaurant at Grounds For Sculpture. With its exquisite ambience, extraordinary cuisine, seasonal recipes, and farm-fresh food, this restaurant offers a unique blend of art, nature, and exceptional cuisine. Make a reservation today and indulge in a culinary adventure that will delight all your senses.

Rat’s Restaurant at Grounds For Sculpture offers a dining experience like no other. With its extraordinary cuisine, seasonal recipes, and farm-fresh food, it is a place that delights the senses from start to finish.

Nestled on the sprawling 42-acre Grounds for Sculpture campus, Rat’s Restaurant provides stunning views and a relaxing, exotic escape. Whether you’re a food enthusiast or an art lover, this restaurant offers a unique blend of both.

Exquisite Ambience

Rat’s Restaurant has been honored with the title of Philadelphia Magazine’s “Most Romantic Restaurant,” and it’s easy to see why. The restaurant’s exquisite ambience sets the stage for an unforgettable dining experience.

As you step into Rat’s, you’ll be greeted by a charming French-inspired courtyard with beautiful gardens and sculptures. The interior of the restaurant is equally enchanting, with its warm and inviting decor, soft lighting, and cozy seating areas.

Whether you’re celebrating a special occasion or simply looking for a memorable night out, Rat’s Restaurant offers a romantic setting that is sure to impress.

Extraordinary Cuisine

The culinary team at Rat’s Restaurant is dedicated to creating extraordinary cuisine using the freshest seasonal ingredients. Their menu showcases a variety of dishes that are both innovative and delicious.

From appetizers to desserts, each dish at Rat’s is thoughtfully prepared and beautifully presented. Whether you choose the classic French Onion Soup or the mouthwatering Ratatouille, you can expect a culinary experience that will leave you wanting more.

For those with dietary restrictions or preferences, Rat’s offers vegetarian and gluten-free options. The staff is also accommodating and knowledgeable, ensuring that every guest’s dining needs are met.

Seasonal Recipes and Farm-Fresh Food

Rat’s Restaurant takes pride in using farm-fresh ingredients in their seasonal recipes. The menu changes regularly to reflect the best of what the local farms have to offer.

By sourcing their ingredients locally, Rat’s supports the community and ensures that their dishes are of the highest quality. Each bite is a celebration of the region’s vibrant flavors and the dedication of the farmers who provide them.

Whether you’re enjoying a summer salad with freshly picked greens or savoring a hearty winter stew, you can taste the difference that farm-fresh food makes at Rat’s Restaurant.

A Dining Experience Like No Other. Rat’s Restaurant at Grounds For Sculpture is more than just a place to eat. It is an immersive dining experience that combines art, nature, and exceptional cuisine.

After your meal, take a leisurely stroll through the Grounds for Sculpture campus and admire the stunning sculptures that dot the landscape. The combination of art and nature creates a truly unique atmosphere that is both inspiring and tranquil.

Whether you’re visiting for a special occasion, a romantic date night, or simply to indulge in exceptional food, Rat’s Restaurant at Grounds For Sculpture promises an unforgettable dining experience.

Make a reservation today and treat yourself to a culinary adventure that will delight all your senses.

Grounds For Sculpture. Located in Hamilton, New Jersey, the Grounds For Sculpture is a unique and enchanting destination that combines art, nature, and architecture. Spanning over 42 acres, this sculpture park and museum offers visitors a truly immersive experience. Whether you are an art enthusiast or simply looking for a peaceful retreat, Grounds For Sculpture has something for everyone.

Grounds For Sculpture was founded in 1992 by artist and philanthropist J. Seward Johnson Jr. His vision was to create a space where people could appreciate and interact with contemporary sculpture in a natural setting. The park was originally a former fairground and has since been transformed into a stunning landscape filled with sculptures, gardens, and pathways.

The main attraction of Grounds For Sculpture is, of course, the incredible collection of sculptures. The park showcases works by renowned artists from around the world, including J. Seward Johnson Jr. himself. From larger-than-life sculptures to intricate and delicate pieces, there is a wide variety of styles and themes to explore.

As you wander through the park, you’ll encounter sculptures that evoke a range of emotions and spark your imagination. The sculptures are thoughtfully placed throughout the grounds, creating an interactive and dynamic experience. Visitors are encouraged to touch, sit, and even climb on some of the sculptures, allowing for a deeper connection with the artwork.

In addition to the sculptures, Grounds For Sculpture is also home to beautifully manicured gardens and landscapes. The park features a variety of themed gardens, each with its own unique charm. From the serene Lotus Pond to the vibrant Flower Garden, there is a garden to suit every taste.

The gardens provide a tranquil backdrop for the sculptures, creating a harmonious blend of art and nature. As you stroll through the pathways, you’ll be surrounded by colorful flowers, lush greenery, and peaceful water features. It’s the perfect setting to relax, reflect, and appreciate the beauty of the natural world.

Grounds For Sculpture offers a variety of events and activities throughout the year. From art workshops and guided tours to live performances and concerts, there is always something happening at the park. Visitors can also enjoy dining at the on-site restaurant, Rat’s Restaurant, which is inspired by the paintings of Claude Monet.

The park hosts special exhibitions that showcase the work of specific artists or explore different themes. These exhibitions provide a deeper understanding of the art and offer a fresh perspective on the sculptures. Additionally, Grounds For Sculpture hosts educational programs for both children and adults, making it a great destination for learning and exploration.

If you’re planning a visit to Grounds For Sculpture, there are a few things to keep in mind. The park is open year-round, but hours may vary depending on the season. It’s recommended to check the official website for the most up-to-date information on hours, admission fees, and any special events or exhibitions.

Grounds For Sculpture is easily accessible by car and offers ample parking. The park is also wheelchair accessible, ensuring that everyone can enjoy the experience. It’s advisable to wear comfortable shoes and bring sunscreen, as you’ll be doing a fair amount of walking outdoors.

Grounds For Sculpture in Hamilton, New Jersey, is a hidden gem that combines art, nature, and architecture in a truly unique way. With its stunning sculptures, beautiful gardens, and engaging events, it offers a memorable experience for visitors of all ages. Whether you’re an art lover or simply seeking a peaceful retreat, a visit to Grounds For Sculpture is sure to leave a lasting impression.

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Explore New Jersey in 2024

Discover the diverse attractions and activities that New Jersey has to offer. From beautiful beaches and historic sites to outdoor adventures and cultural experiences, there is something for everyone in the Garden State. Plan your trip and explore the beauty and diversity of New Jersey.Located on the east coast of the United States, New Jersey is a diverse and vibrant state that offers a wide range of attractions and activities for visitors. From beautiful beaches and bustling cities to charming small towns and scenic countryside, there is something for everyone to enjoy in the Garden State.Beaches and Boardwalks. New Jersey is famous for its stunning coastline, which stretches for 130 miles along the Atlantic Ocean. From the popular beaches of Cape May and Ocean City to the quieter shores of Long Beach Island and Sandy Hook, there are plenty of options for sunbathing, swimming, and water sports. Many of these beaches also have iconic boardwalks lined with shops, restaurants, and amusement parks, offering a fun-filled day for the whole family.

Historic Sites. If you have an interest in history, New Jersey has a rich heritage waiting to be explored. The state played a crucial role in the American Revolution, and there are several historic sites that commemorate this period. Visit the Revolutionary War-era battlefield at Princeton, tour the historic village of Morristown, or explore the iconic Liberty State Park, where you can see the Statue of Liberty and learn about Ellis Island’s immigration history.

Outdoor Adventures. Nature lovers will find plenty to do in New Jersey’s many parks and natural areas. The state is home to the stunning Delaware Water Gap National Recreation Area, where you can hike, swim, kayak, and enjoy breathtaking views of the Delaware River. The Pine Barrens, a unique and ecologically diverse region, offers opportunities for hiking, camping, and birdwatching. For those who enjoy wildlife, the Cape May Bird Observatory is a must-visit destination.

Cultural Experiences. New Jersey is also known for its vibrant arts and culture scene. The state is home to world-class museums, theaters, and music venues. Explore the Princeton University Art Museum, which houses an extensive collection of art from around the world, or catch a Broadway show at the historic State Theatre in New Brunswick. For music lovers, the Count Basie Center for the Arts in Red Bank hosts a variety of concerts and performances throughout the year.

Delicious Cuisine. No visit to New Jersey is complete without trying some of the state’s delicious cuisine. Known for its diverse culinary scene, you can find everything from fresh seafood at the Jersey Shore to Italian delicacies in the cities of Newark and Hoboken. Don’t forget to try a classic New Jersey bagel or a slice of pizza from one of the many local pizzerias.

New Jersey offers a wealth of experiences for visitors to explore. Whether you’re looking for outdoor adventures, cultural experiences, or simply a relaxing day at the beach, the Garden State has it all. Plan your trip to New Jersey and discover the beauty and diversity that this state has to offer.

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2023 Year End Food, Beverage & Dining Guide, the Best of the Best is listed at Explore New Jersey!

Dog Friendly. Vegan. From quaint cafes to sophisticated fine dining establishments, there is something to satisfy every craving. Indulge in a slice of classic New Jersey pizza, or enjoy a farm-to-table meal at one of the many locally sourced restaurants. With so many options to choose from, your only dilemma will be deciding where to dine next.

Dog Friendly. New Jersey Sports Bar’s is the perfect spot for sports lovers. Whether you’re looking for a place to watch the game with friends or simply a cozy atmosphere to catch up on the latest scores and highlights, our establishment has got it all. Take a seat at our spacious bar or find a comfortable spot in our dining area.

Dog Friendly. New Jersey prides its elves on commitment to quality, craftsmanship, and innovation. The passionate teams of brewers carefully selects only the finest ingredients and uses time-honored brewing techniques to create delicious, one-of-a-kind beers that are sure to tantalize your taste buds. We invite you to come and visit our beautiful brewery’s throughout New Jersey, where you can enjoy a relaxing and fun-filled atmosphere with friends and family. Here you can take a tour of our production facility and learn about the brewing process while sipping on some of our signature beers in cozy tasting rooms.

Dog Friendly. There’s so much to explore in the world of wine, and it’s not just about the taste. Wineries offer a whole host of experiences, tours, and events that allow visitors to delve deeper into the art of winemaking. From tastings that let you try different varieties and explore flavors, to behind-the-scenes tours that give you a peek into the winemaking process, there’s something for everyone to enjoy.

Explore the Culinary Delights of New Jersey. New Jersey may be known for its beautiful beaches and bustling cities, but it is also a haven for food lovers. From classic American dishes to international cuisine, the Garden State offers a diverse culinary scene that is sure to satisfy any palate. Whether you’re a local or a visitor, here are some must-try food experiences in New Jersey.

Diners. No trip to New Jersey is complete without a visit to a classic diner. These beloved establishments are a staple of the state’s food culture, serving up hearty breakfasts, juicy burgers, and delicious milkshakes. Grab a seat at the counter and enjoy the nostalgic ambiance while indulging in a plate of disco fries or a Taylor ham, egg, and cheese sandwich.

Pizza. New Jersey is known for its pizza, and for good reason. The state has a strong Italian-American heritage, which has contributed to the creation of some of the best pizza in the country. Whether you prefer a thin crust or a deep-dish style, you’ll find a variety of pizzerias offering mouthwatering pies topped with fresh ingredients and gooey cheese.

Seafood. With its proximity to the Atlantic Ocean, New Jersey is a seafood lover’s paradise. From succulent lobster rolls to platters of fried clams, there are plenty of options to satisfy your seafood cravings. Head to the coastal towns of Cape May or Atlantic City for a taste of the freshest catch of the day.

Boardwalk Treats. No trip to the Jersey Shore is complete without indulging in some classic boardwalk treats. From saltwater taffy to funnel cakes, there are plenty of sweet treats to satisfy your sweet tooth. Don’t forget to try a slice of creamy fudge or a refreshing Italian ice as you stroll along the boardwalk.

Ethnic Cuisine. New Jersey is a melting pot of cultures, and this is reflected in its diverse culinary scene. From Indian and Thai to Mexican and Middle Eastern, you’ll find a wide range of international cuisines to explore. Venture into the bustling neighborhoods of Jersey City or Edison to discover authentic flavors and spices from around the world.

Farm-to-Table. New Jersey is known as the Garden State for its abundance of farmland, and many restaurants take advantage of this by offering farm-to-table dining experiences. Enjoy fresh, seasonal ingredients sourced from local farms and indulge in dishes that highlight the flavors of the region. From farm-fresh salads to artisanal cheeses, you’ll find a farm-to-table experience that suits your taste.

Craft Breweries. New Jersey has a thriving craft beer scene, with breweries popping up all over the state. Whether you’re a beer enthusiast or just looking to try something new, a visit to a local brewery is a must. Sample a flight of handcrafted beers and learn about the brewing process from the passionate brewers themselves.

With its diverse culinary offerings, New Jersey is a food lover’s paradise. From classic diners and pizza joints to seafood shacks and farm-to-table experiences, there is something to satisfy every craving. So, the next time you find yourself in the Garden State, be sure to explore the rich and delicious food scene that awaits you.

There are numerous delicious breakfast places scattered throughout the state that offer something for everyone. From mouth-watering pancakes and waffles to hearty omelettes and breakfast sandwiches, there is no shortage of options. With so many amazing choices available, diners throughout New Jersey are sure to find a restaurant that offers the perfect combination of great food, excellent service, and a comfortable atmosphere. We invite you to explore the many options available and discover your new favorite dining spot in this wonderful state.

When it comes to bars and nightlife, New Jersey offers a diverse and exciting scene that caters to all tastes and preferences. Whether you’re looking for a laid-back pub, a trendy cocktail lounge, or a high-energy nightclub, the Garden State has something for everyone.

From big box stores such as Shop Rite, Albertsons, and Wegman’s that provide you with everything you need under one roof to the specialized Lidl, Acme, Sprouts, Rastelli and Aldi stores that cater to more specific needs, New Jersey residents are indeed spoilt for choice. Whether you are after organic produce, artisanal ingredients, or affordable household staples, these supermarkets have something for everyone.

New Jersey may be known for its beautiful beaches and bustling cities, but it is also a haven for food lovers. From iconic dishes to hidden gems, the state offers a diverse culinary scene that is sure to satisfy every palate.

If you’re a fan of apple cider donuts and you live in New Jersey, you’re in luck! New Jersey is home to some of the best donut places in the country. One of the most popular places to grab a delicious apple cider donut is Wightman’s Farms in Morristown. These donuts are made fresh daily and are known for their soft and airy texture, as well as their perfect balance of sweetness and spiciness.

Exploring the Culinary Delights of New Jersey. New Jersey may be known for its beautiful beaches and bustling cities, but it is also a haven for food lovers. From iconic dishes to hidden gems, the state offers a diverse culinary scene that is sure to satisfy every palate.

One cannot talk about New Jersey food without mentioning the famous Taylor Ham, also known as pork roll. This savory meat is a staple in breakfast sandwiches and is loved by locals and visitors alike. Another must-try is the Jersey tomato, known for its sweet and juicy flavor. Whether enjoyed in a salad or on a sandwich, these tomatoes are a true taste of summer.

For seafood enthusiasts, New Jersey’s coastal location means an abundance of fresh catches. Head to the shore and indulge in a plate of steamed clams or a classic lobster roll. And let’s not forget about the boardwalk treats. From saltwater taffy to funnel cakes, there is no shortage of sweet treats to satisfy your cravings.

When it comes to Italian cuisine, New Jersey does not disappoint. The state is home to a vibrant Italian-American community, resulting in some of the best pizza, pasta, and cannoli you’ll ever taste. Whether you prefer a thin-crust New York-style slice or a hearty plate of homemade lasagna, you’ll find it all in the Garden State.

If you’re looking for something a little more adventurous, New Jersey has you covered. The state is known for its diverse food scene, offering everything from authentic Mexican tacos to mouthwatering Korean barbecue. With a wide range of international cuisines to choose from, you can embark on a culinary journey without ever leaving the state.

So, whether you’re a foodie or just looking to satisfy your taste buds, New Jersey has something for everyone. From classic dishes to international flavors, the state’s culinary offerings are sure to leave you craving for more.