Belgian wheat beer brewed with white wheat contributing its straw color and light body. Fermented with a unique Belgian yeast strain and left unfiltered to enhance its fruity appearance. 4.6% abv

Great Summer refresher first soured with a clean Lactobacillus strain and then fermented with our favorite Saison yeast. Finished with conditioning on a huge amount of fresh Pineapple purée & toasted coconut flakes. Contains Lactose. 5.4% abv

Irish-Style red ale with malty-sweet accents from Vienna malt blending nicely with the English hops leaving a clean, crisp finish. Rich caramel malt and a touch of black Prinz malt create the deep red hue. 5.6% ABV

Brewed with all German malts producing a bready, nut-like character. The bready flavor is mildly offset by hints of German noble hops creating a copper, flavor rich seasonal favorite. 6.2% abv

Brewed exclusively with Strata Hops with a light malt bill and large dry-hopping make for a smooth body with a crisp, bitter finish. Refreshing, easy-drinking IPA is packed with notes of passionfruit, citrus & berry. 7.0% abv

Big, juicy Double IPA brewed with big amounts of oats, wheat & Munich malt for a balanced body. Then whirlpooled with orange & grapefruit zest. Huge additions of Citra, Mosaic & Simcoe add to the fresh, fragrant citrusy aroma. 8.4% abv

Full-bodied ale brewed with a variety of European malts. Fermentation with Belgian yeast contributes layers of fruit and spiciness, leaving a deceptively strong, slightly sweet and fruity beer. Expect notes of ripe stone-fruit, white grape must, clove & coriander with a crisp, clean finish. 10.0% ABV

Milk Stout brewed with a huge amount of flaked oats & flaked barley for a big, creamy mouthfeel with lactose sugar is added for residual milk sugar sweetness. Cold conditioned on Organic Colombian dark roast coffee to round out bold flavors. 6.5% abv.